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Commercial Saladette with solid door and granite counter top

Constructed entirely from easy-to-clean AISI304 stainless steel with rounded inner edges, it ensures both hygiene and durability. Key features include a magnetic sealing strip for efficient cooling, a digital thermostat from reputable Italian brands (Dixell, Carel, Elivell), and a high-performance compressor (Embraco, Zanussi). The fan-assisted cooling system guarantees consistent temperature. Optional upgrades include a ventilated cooling system, glass doors, SS201 material, and the eco-friendly R290 refrigerant
Availability:
Quantity:
  • PS-900

Product Advantage

1.Saladette with stainless steel tabletop.

2.Interior and exterior crafted with corrosion-resistant stainless steel 304 for lasting durability.

3.Easy-Clean Hygienic Design,rounded corners and tool-free removable magnetic seals simplify maintenance.

4.Italian Dixell/Carel digital thermostat maintains accurate temperature stability


5.High-Efficiency Cooling System,Embraco/Zanussi compressors with fan-assisted cooling ensure rapid temperature recovery

6.Eco-Friendly Performance,CFC-free foam insulation provides excellent thermal efficiency and energy savings

7.Flexible Storage Configuration,Includes GN 1/1 shelves and GN 1/2 drawer for versatile pan arrangements

8.Customizable Options Available

9.Choose glass doors, ventilated cooling, or SS201 material to suit your needs


Specifications


Model No.PS-900
Unit dimensions(W/D/H mm)900*700*1075
Net capacity(L)240
Cooling systemStatic with fan cooling
Temperature(ºC)0~+10
CompressorZel
Digital thermostatCarel
Kind of coolantR600a
40 ' Container loading72

Product Uses

1.Gourmet Salad & Deli Bars

Ideal for supermarkets and specialty food stores displaying fresh salads, cheeses, and cold cuts. The granite top provides an elegant serving surface, while the consistent cooling preserves freshness. The stainless steel construction meets hygiene standards for open food display areas.


2.Hotel Breakfast & Buffet Service

Perfect for hotel breakfast buffets and catering events. The cold cabinet maintains optimal temperature for dairy products, fruits, and prepared salads. Its durable stainless steel exterior withstands heavy use while maintaining professional appearance.


3.Commercial Kitchen Workstations

Serves as efficient cold preparation stations in restaurant kitchens. The generous 250L capacity and multiple shelves organize ingredients within easy reach. The magnetic seals maintain temperature integrity during busy service periods.


4.Convenience Store Fresh Food Display

Excellent for displaying packaged sandwiches, desserts, and beverages in retail environments. The transparent door (optional) enhances product visibility while the reliable cooling system ensures food safety compliance throughout operating hours.

5.Café & Quick Service Restaurant Support

Ideal for café chains and fast-casual restaurants requiring additional cold storage. The compact design fits behind counters while providing organized storage for toppings, sauces, and fresh ingredients at perfect serving temperatures.


6.Catering & Event Service

Highly mobile for catering operations and temporary food service locations. The sturdy construction and consistent cooling make it suitable for outdoor events while maintaining professional food presentation standards.







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